100% mie complet

Packaged product Andre fødevarer Harrys

100% mie complet contains 241 kcal per 100 g.

Roughly 70 % of its calories come from carbohydrates, with 17 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

100% mie complet by Harrys, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
241kcal per 100 g
7,2 gprotein
39,7 gcarbohydrates
4,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 241 kcal
Total fat L 4,3 g 6 %
Saturated fat L 0,4 g 2 %
Sodium L 436 mg 19 %
Total carbohydrates L 39,7 g 14 %
Dietary fiber not reported
Total sugars L 4,3 g
Protein L 7,2 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 70 %Fat: 17 %241kcal / 100 g
  • Protein 13 %
  • Carbohydrates 70 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,2 gabove the median for andre fødevarer (median 6,9 g)
  • Sugars4,3 gabove the median for andre fødevarer (median 3,5 g)
  • Fat4,3 gbelow the median for andre fødevarer (median 6,4 g)
  • Saturated fat0,4 gbelow the median for andre fødevarer (median 1,9 g)
  • Sodium436 mgabove the median for andre fødevarer (median 236 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harrys
Barcode
0207269060220
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Confiture d’abricot - Extra Bonne Maman 241 0,5 g 59 g 0,1 g
Traiteur charcutier Orocbat 241 14 g 2 g 26 g
Sottilette senza lattosio Mondelez 241 19 g 0,1 g 18 g
Mince Asda 241 23 g 0,5 g 16 g
Pistolet blanc Carrefour BIO 241 8,8 g 49 g 0,9 g
Slow Cooked BBQ Rib Rack Iceland 241 16,8 g 13,9 g 12,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 100% mie complet?

100 g of 100% mie complet has 241 kcal.

How much protein is in 100% mie complet?

100% mie complet contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 6,9 g).

How many carbs are in 100% mie complet?

100% mie complet has 39,7 g of total carbohydrates per 100 g, including 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 100% mie complet?

100% mie complet contains 4,3 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in 100% mie complet?

100 g contains 436 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0207269060220. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.