100% goodness
Packaged product Sweets og Desserter Balance
100% goodness contains 514 kcal per 100 g.
Roughly 79 % of its calories come from fat, with 21 % from carbohydrates and 0,3 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 514 kcal | |
| Total fat L | 37 g | 47 % |
| Saturated fat L | 19 g | 95 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 22 g | 8 % |
| Dietary fiber L | 23 g | 82 % |
| Total sugars L | 19 g | |
| Added sugars L | 1 g | 2 % |
| Protein L | 0,28 g | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 21 %
- Fat 79 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,28 gin the lowest quarter of sweets og desserter (median 7 g)
- Fiber23 gin the top quarter of sweets og desserter (median 2 g)
- Sugars19 gin the lowest quarter of sweets og desserter (median 50,9 g)
- Fat37 gin the top quarter of sweets og desserter (median 33,3 g)
- Saturated fat19 gbelow the median for sweets og desserter (median 20 g)
- Sodium80 mgbelow the median for sweets og desserter (median 83 mg)
- Protein per 100 kcal0,054 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Balance
- Barcode
- 5412860004503
- Category
- Mælkechokolade
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fibers: oligofructose, cocoa butter, whole mik powder, skimmed milk powder, cocoa mass, almonds (3%), pistachio (3%), walnuts (3%), sugar (1%), natural vaila flavor, emulsifier: sunflower lecithin. May contain traces of other nuts and soy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Studentská mléčno zimní Nestlé | 514 | 6,7 g | 57 g | 28 g |
| Chocolat au lait Ovomaltine Ovomaltine | 514 | 0,23 g | 62,2 g | 25,6 g |
| Monedas de chocolate con leche Walcor | 514 | 5,7 g | 62,2 g | 26,5 g |
| monedas chocolate navidad comsum | 514 | 5,7 g | 62,2 g | 26,5 g |
| milk chocolate with caramel filling TESCO | 514 | 5,5 g | 57 g | 29 g |
| Ciccolato al latte Riquet | 514 | 5,5 g | 64 g | 26 g |
| Melkchocolade brownie fudge HEMA | 514 | 5,4 g | 57 g | 29 g |
| Vollmilchschokolade Crispies K-Classic | 514 | 7 g | 62 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 100% goodness?
100 g of 100% goodness has 514 kcal.
How much protein is in 100% goodness?
100% goodness contains 0,28 g of protein per 100 g (0,6 % of the 50 g Daily Value). About 0,3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7 g).
How many carbs are in 100% goodness?
100% goodness has 22 g of total carbohydrates per 100 g, including 23 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 100% goodness?
100% goodness contains 37 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).
How much sodium is in 100% goodness?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5412860004503. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.