Whole Good nutrition facts
1 Whole Good products with label nutrition data. On average they contain 375 kcal, 0 g of sugars and 12,5 g of protein per 100 g. Most are in korn og pastaprodukter.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hasselnødder | 375 | 12,5 g | 67,5 g | 6,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.