Vietnamese Lady nutrition facts
7 Vietnamese Lady products with label nutrition data. On average they contain 226 kcal, 12,3 g of sugars and 4,9 g of protein per 100 g. Most are in mælk og æg, suppe og saucer and brød og bagværk.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg Noodle | 357 | 11,3 g | 75,2 g | 1,1 g |
| Fish Sauce for Spring Roll | 200 | 3,3 g | 46,7 g | 0 g |
| Frozen Banana Cake (Black Bean) | 167 | 3,3 g | 36,7 g | 0,67 g |
| Vegetarian Dipping Sauce | 110 | 0 g | 27,3 g | 0 g |
| Vietnamese Fresh Spring Rolls | 335 | 4,2 g | 83,1 g | 0 g |
| Chopped Lemon Grass | 53 | 0,89 g | 12,4 g | 0 g |
| Imitation EGG NOODLE | 357 | 11,3 g | 75,2 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.