Vegeatal nutrition facts
1 Vegeatal products with label nutrition data. On average they contain 268 kcal, 0,5 g of sugars and 4 g of protein per 100 g. Most are in oste.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| GrattaVeg Parmesan | 268 | 4 g | 25 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.