The Cheese Barn nutrition facts
3 The Cheese Barn products with label nutrition data. On average they contain 97 kcal, 2,7 g of sugars and 8,4 g of protein per 100 g. Most are in mælk og æg and kød.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lactose Free Organic Yoghurt | 54 | 3,7 g | 4,8 g | 2,3 g |
| Organic Quark | 135 | 8,8 g | 4,2 g | 9,2 g |
| Organic Cottage Cheese | 103 | 12,6 g | 4 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.