Ready To Cook nutrition facts
11 Ready To Cook products with label nutrition data. On average they contain 113 kcal, 2,4 g of sugars and 12,4 g of protein per 100 g. Most are in mælk og æg, fjerkræ and fjerkræ.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beansprouts | 45 | 1,8 g | 1,8 g | 1,1 g |
| Hawaiian Style Turkey Patties | 142 | 15,9 g | 7,1 g | 5,3 g |
| Orange Chipotle Chicken Breast | 113 | 20,4 g | 1,8 g | 2,5 g |
| 2 Fish Steaks in a Parsley Sauce | 75 | 11,3 g | 4 g | 1,4 g |
| Sweet & Crunchy Stir Fry | 38 | 1,6 g | 3,9 g | 1,1 g |
| Boneless Butterflied Chicken Greek Style | 151 | 17,9 g | 4 g | 7 g |
| Boneless butterflied chicken spiced mango | 232 | 24,6 g | 3,9 g | 13 g |
| Boneless Butterflied Chicken Spiced Mango | 77 | 8,2 g | 1,3 g | 4,3 g |
| Boneless Butterflies Chicken Spiced Mango | 155 | 16,4 g | 2,6 g | 8,7 g |
| Chicken Kebabs BBQ Flavour | 156 | 16,3 g | 3,9 g | 8,4 g |
| Chimichurri Cauliflower Steaks | 61 | 1,9 g | 5,2 g | 4,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.