Milko nutrition facts
8 Milko products with label nutrition data. On average they contain 83 kcal, 8,8 g of sugars and 6,6 g of protein per 100 g. Most are in andre fødevarer, mælk og æg and milks.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kefir | 46 | 3,6 g | 4,6 g | 1,5 g |
| Natural Buttermilk | 48 | 3,5 g | 5 g | 1,5 g |
| Řecký jogurt -čokoláda | 84 | 8,4 g | 12 g | 0,3 g |
| Tvaroháček smetanový tvarohový krém | 170 | 7 g | 13 g | 10 g |
| Vanilkovy jogurt | 88 | 8,4 g | 13 g | 0,3 g |
| Yoghurt | 85 | 3,2 g | 13,5 g | 2 g |
| Řecký Jogurt | 57 | 10 g | 3,5 g | 0,3 g |
| Recky Jogurt 0% jahoda | 84 | 8,4 g | 12 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.