McLaughlin nutrition facts

1 McLaughlin products with label nutrition data. On average they contain 257 kcal, 4,3 g of sugars and 30,4 g of protein per 100 g. Most are in kød.

FoodCaloriesProteinCarbsFat
Back Bacon 257 30,4 g 4,3 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.