Main Dish nutrition facts

3 Main Dish products with label nutrition data. On average they contain 167 kcal, 14,8 g of sugars and 15,9 g of protein per 100 g. Most are in fjerkræ and kød.

FoodCaloriesProteinCarbsFat
Appelsinkylling 157 18,6 g 15 g 2,1 g
Pork Burnt Ends 150 10,7 g 16,4 g 4,3 g
Sesame Chicken 193 18,6 g 17,9 g 4,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.