Madagascar Chocolate nutrition facts
1 Madagascar Chocolate products with label nutrition data. On average they contain 636 kcal, 0 g of sugars and 13,6 g of protein per 100 g. Most are in ekstra fine mørke chokolader.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat TSARA | 636 | 13,6 g | 30,5 g | 51 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.