L’etat Du Volailler nutrition facts
4 L’etat Du Volailler products with label nutrition data. On average they contain 141 kcal, 0,4 g of sugars and 22,8 g of protein per 100 g. Most are in roastkylling, spiselige slagtebiprodukter (undtagen lever) and poulets-fermiers-entiers.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Escalopes de dinde | 109 | 26 g | 0 g | 0,5 g |
| Poulet fermier blanc | 117 | 23 g | 0,5 g | 2,5 g |
| Poulet rôti | 176 | 21 g | 0,6 g | 9,9 g |
| Poulet rôti | 163 | 21 g | 1 g | 8,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.