LaMadre Bakery nutrition facts
2 LaMadre Bakery products with label nutrition data. On average they contain 272 kcal, 0,94 g of sugars and 9,3 g of protein per 100 g. Most are in andre fødevarer.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rye Sourdough Tin | 304 | 10,7 g | 60,5 g | 1 g |
| Wimmera Loaf | 239 | 7,8 g | 47,6 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.