La Rocca nutrition facts
9 La Rocca products with label nutrition data. On average they contain 373 kcal, 23 g of sugars and 3,1 g of protein per 100 g. Most are in sweets og desserter, andre fødevarer and frosne kager og kager.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Birthday Cake | 427 | 2,7 g | 45,3 g | 25,3 g |
| Gâteau Velours Rouge | 430 | 3 g | 48 g | 24 g |
| Mango Mouse Cake | 320 | 2,7 g | 40 g | 16 g |
| Pitted Black Gaeta Olives | 261 | 1,4 g | 1,1 g | 26,8 g |
| Red Velvet Cake | 387 | 4 g | 42,7 g | 22,7 g |
| Red Velvet Cake 1.3kg | 438 | 3,1 g | 52,3 g | 25,4 g |
| Royal Truffle Cake | 400 | 4 g | 30,7 g | 29,3 g |
| Super Caramel Crunch Cake | 357 | 3,6 g | 35,7 g | 21,4 g |
| Super Caramel Crunch | 339 | 3,6 g | 33,9 g | 21,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.