Invermere Bakery nutrition facts
2 Invermere Bakery products with label nutrition data. On average they contain 317 kcal, 2,6 g of sugars and 9,3 g of protein per 100 g. Most are in mælk og æg and brød og bagværk.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sesame Butter Top | 371 | 11,4 g | 54,3 g | 11,4 g |
| Gluten Free Multiseed Bread | 262 | 7,1 g | 40,5 g | 10,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.