Glutenfree nutrition facts
1 Glutenfree products with label nutrition data. On average they contain 345 kcal, 14,5 g of sugars and 3,6 g of protein per 100 g. Most are in brød og bagværk.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Breadstick Mix | 345 | 3,6 g | 81,8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.