farmers and cooks nutrition facts
7 farmers and cooks products with label nutrition data. On average they contain 125 kcal, 1,4 g of sugars and 23 g of protein per 100 g. Most are in fjerkræ and kød.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Farmers And Cooks Roast Beef | 125 | 21,4 g | 0 g | 3,6 g |
| Holiday Roast Turkey | 125 | 23,2 g | 1,8 g | 2,7 g |
| Holiday Roast Turkey | 125 | 23,2 g | 1,8 g | 2,7 g |
| Holiday Turkey | 125 | 23,2 g | 1,8 g | 2,7 g |
| Holiday Roast Turkey | 125 | 23,2 g | 1,8 g | 2,7 g |
| roast turkey | 127 | 23,6 g | 1,8 g | 2,7 g |
| Fireside Roast Turkey | 123 | 22,9 g | 1,8 g | 2,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.