Dijverhof nutrition facts
2 Dijverhof products with label nutrition data. On average they contain 132 kcal, 0,5 g of sugars and 12 g of protein per 100 g. Most are in kyllingeæg and fritgående hønseæg.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 12 Scharreleieren | 132 | 12 g | 0,5 g | 9,1 g |
| Eieren | 132 | 12 g | 0,5 g | 9,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.