Dessert Factory nutrition facts
8 Dessert Factory products with label nutrition data. On average they contain 415 kcal, 33,8 g of sugars and 5,8 g of protein per 100 g. Most are in andre fødevarer, sweets og desserter and molten chocolate cakes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lava Cake | 411 | 6,7 g | 43,3 g | 24,4 g |
| Moelleux au chocolat belge | 416 | 8,6 g | 33 g | 21 g |
| Brookie | 435 | 5,9 g | 48,2 g | 25,9 g |
| Irish Cream Cheesecake | 335 | 3,8 g | 37,5 g | 18,8 g |
| Brookie | 435 | 5,9 g | 48,2 g | 25,9 g |
| Irish Cream Cheese Cake | 360 | 3,7 g | 41 g | 20 g |
| Moelleux au chocolat | 494 | 6,3 g | 44,3 g | 33,4 g |
| Brookie | 432 | 5,9 g | 49,4 g | 23,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.