Creamery nutrition facts
4 Creamery products with label nutrition data. On average they contain 167 kcal, 15,4 g of sugars and 4,1 g of protein per 100 g. Most are in mælk og æg, frosne desserter and pigget annona / guanabana.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dahi Whole Milk Yogurt | 66 | 3,5 g | 4,9 g | 3,5 g |
| Ice Cream | 277 | 4 g | 32,7 g | 15,8 g |
| Super Premium Ice Cream | 237 | 4,3 g | 21,5 g | 15 g |
| Yogurt Plain | 88 | 4,7 g | 9,4 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.