Camill nutrition facts
2 Camill products with label nutrition data. On average they contain 221 kcal, 31 g of sugars and 6,5 g of protein per 100 g. Most are in sweets og desserter and suppe og saucer.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mooncake White Lotus With Double Yolk | 392 | 8 g | 58,4 g | 14 g |
| Superlight Soy Sauce | 50 | 5 g | 7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.