Cake Zone nutrition facts
6 Cake Zone products with label nutrition data. On average they contain 428 kcal, 27,3 g of sugars and 6,3 g of protein per 100 g. Most are in brød og bagværk, suppe og saucer and andre fødevarer.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lemon Cake | 424 | 6,2 g | 54 g | 20 g |
| plain finger madeleines | 426 | 5,8 g | 60 g | 18,1 g |
| Almon Flavoured Rounds | 417 | 5 g | 60 g | 17 g |
| Soft waffles | 450 | 8,3 g | 54 g | 22 g |
| Brioche Rolls | 350 | 8 g | 54,1 g | 11 g |
| cake zone viennese dips | 500 | 4,5 g | 55 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.