Asia time nutrition facts

4 Asia time products with label nutrition data. On average they contain 185 kcal, 20 g of sugars and 1,3 g of protein per 100 g. Most are in mælk og æg, suppe og saucer and plantebaserede cremer til madlavning.

FoodCaloriesProteinCarbsFat
Kokosové mléko 165 0,5 g 2,9 g 17 g
teryaki sauce 166 1,9 g 39 g 0,5 g
hoisin sauce 198 0,6 g 46 g 1,2 g
Kokosmos 210 2,2 g 5,2 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.