Artisanal nutrition facts
2 Artisanal products with label nutrition data. On average they contain 272 kcal, 28,6 g of sugars and 1,3 g of protein per 100 g. Most are in mælk og æg and marmelader.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheese Stuffed Cherry Peppers | 306 | 2,4 g | 3,5 g | 32,9 g |
| Confiture Myrtille Sauvage | 239 | 0,3 g | 58 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.