Acorn Baking Company nutrition facts

1 Acorn Baking Company products with label nutrition data. On average they contain 440 kcal, 36 g of sugars and 4 g of protein per 100 g. Most are in sweets og desserter.

FoodCaloriesProteinCarbsFat
Raspberry Cake 440 4 g 52 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.