365 Whole Food Market nutrition facts
10 365 Whole Food Market products with label nutrition data. On average they contain 258 kcal, 12,6 g of sugars and 12,6 g of protein per 100 g. Most are in fjerkræ, drikkevarer and andre fødevarer.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter shortbread | 536 | 3,6 g | 60,7 g | 28,6 g |
| Outdoor Access Large Brown Eggs | 140 | 12 g | 0 g | 10 g |
| Peanut Butter Spread NO Stir | 594 | 21,9 g | 25 g | 46,9 g |
| Smooth Peanut Butter | 458 | 17,1 g | 11,1 g | 36,8 g |
| Gluten Free Vanilla Sandwhich Cremes | 481 | 3,7 g | 66,7 g | 22,2 g |
| Salted Caramel Flavored Cold Brew Coffee Concentration, Salted Caramel | 39 | 0,56 g | 10 g | 0 g |
| Chicken Breast | 116 | 22,3 g | 0 g | 2,7 g |
| Organic Boneless Skinless Breast | 116 | 22,3 g | 0 g | 2,7 g |
| Cranberry Sparkling Water | 0 | 0 g | 0 g | 0 g |
| Boneless Skinless Chicken Tenderloins | 98 | 22,3 g | 0 g | 0,89 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.