Food Basics nutrition facts
83 Food Basics products with label nutrition data. On average they contain 283 kcal, 7.1 g of sugars and 17.6 g of protein per 100 g. Most are in meat, popcorn-peanuts-seeds-related-snacks and candy.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.