Wood fire Margherita pizza
Packaged product Meals and Dishes Deluxe
Wood fire Margherita pizza contains 243 kcal per 100 g.
Roughly 56% of its calories come from carbohydrates, with 29% from fat and 15% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (232 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 7.7 g | 10% |
| Saturated fat L | 3.5 g | 18% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 33.8 g | 12% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 1.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 56%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gbelow the median for meals and dishes (median 9.9 g)
- Fiber1.4 gin the lowest quarter of meals and dishes (median 2.1 g)
- Sugars1.9 gin the lowest quarter of meals and dishes (median 2.7 g)
- Fat7.7 gabove the median for meals and dishes (median 7.6 g)
- Sodium400 mgbelow the median for meals and dishes (median 476 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deluxe
- Barcode
- 4335619450929
- Category
- Margherita pizzas
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, 17.6% Medium Fat Semi Soft Mozzarella Cheese (Milk) (contains Acidity Regulator: Citric Acid), Water, 7.3% Tomato Purée (Tomato, Acidity Regulator: Citric Acid), 7.3% Tomato Pulp (Tomato, Acidity Regulator: Citric Acid), 5.9% Semi-Dried Cherry Tomatoes, 4.7% Full Fat Semi Soft Mozzarella Cheese Pearls made from Buffalo Milk, Sunflower Oil, Salt, Garlic, Extra Virgin Olive Oil, Olive Oil, Dried Wheat Sourdough (Wheat Flour, Water), Malted Wheat Flour, Basil, Maize Starch, Oregano, Deactivated Yeast, Yeast, Enzymes (contains Wheat).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourTomatoSunflower oilSaltGarlicOlive oilYeast
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 Pizze Margherita Coop | 243 | 9.5 g | 32 g | 8.1 g |
| Monte Castello Pizza Margherita Monte Castello | 243 | 8.2 g | 39 g | 5.1 g |
| Pizza margherita di bufala Sapori | 243 | 10 g | 29 g | 9.4 g |
| Pizza Feliciana Dr. Oetker | 243 | 9.2 g | 34.9 g | 7 g |
| Pizza margherita, U | 244 | 10.6 g | 29.7 g | 8.9 g |
| Pizza Margherita Iper | 244 | 12 g | 25 g | 10 g |
| Pizza Margherita Primia | 244 | 12 g | 31 g | 7.5 g |
| Pizza Margherita Med Mozzarella First Price | 244 | 11 g | 37 g | 5.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619450929. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.