Wine gums candy

Packaged product Sweets and Desserts President's Choice

Wine gums candy contains 378 kcal per 100 g.

Roughly 83% of its calories come from carbohydrates, with 12% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (368 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Wine gums candy by President's Choice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
378kcal per 100 g
5.4 gprotein
86.5 gcarbohydrates
5.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 5.4 g 7%
Saturated fat L 0.54 g 3%
Sodium L 41.2 mg 2%
Total carbohydrates L 86.5 g 31%
Dietary fiber L 0 g 0%
Total sugars L 51.4 g
Added sugars L 54 g 108%
Protein L 5.4 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 83%Fat: 12%378kcal / 100 g
  • Protein 5%
  • Carbohydrates 83%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.4 gin the top quarter of sweets and desserts (median 1 g)
  • Sugars51.4 gin the lowest quarter of sweets and desserts (median 61 g)
  • Fat5.4 gin the top quarter of sweets and desserts (median 0.5 g)
  • Saturated fat0.54 gabove the median for sweets and desserts (median 0.1 g)
  • Sodium41.2 mgabove the median for sweets and desserts (median 35 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
President's Choice
Barcode
0060383157456
Category
Candies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugars [glucose (wheat), sugar], water, modified corn starch, modified potato starch, beef gelatin, lactic acid, acetic acid, natural flavour, anthocyanins, paprika extract, turmeric extract, palm and sunflower and coconut oil, carnauba wax, beeswax, spirulina and safflower extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPalm oilSunflower oilCoconut oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0060383157456. License: ODbL 1.0 (Open Food Facts). Source record dated September 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Wine gums candy?

100 g of Wine gums candy has 378 kcal.

How much protein is in Wine gums candy?

Wine gums candy contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 1 g).

How many carbs are in Wine gums candy?

Wine gums candy has 86.5 g of total carbohydrates per 100 g, including 0 g of fiber and 51.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wine gums candy?

Wine gums candy contains 5.4 g of fat per 100 g, of which 0.54 g is saturated (3% of the Daily Value).

How much sodium is in Wine gums candy?

100 g contains 41.2 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.