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Wild Mushroom Ravioli

Packaged product Grains and Pasta Pasta Prima

Wild Mushroom Ravioli contains 250 kcal per 100 g. A serving, 1 cup, 100 g (100 g) provides about 250 kcal.

Roughly 47% of its calories come from carbohydrates, with 34% from fat and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 6,258 products.

100 g provides 15% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

250kcal per 100 g
11 gprotein
28 gcarbohydrates
9 gfat
250kcal in serving, 1 cup, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 9 g 12%
Saturated fat L 6 g 30%
Trans fat L 0 g
Cholesterol L 55 mg 18%
Sodium L 270 mg 12%
Total carbohydrates L 28 g 10%
Dietary fiber L 2 g 7%
Total sugars L 1 g
Protein L 11 g 22%
Vitamin A L 60 µg7%
Vitamin C L 0 mg0%
Calcium L 200 mg15%
Iron L 0.72 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 47%Fat: 34%250kcal / 100 g
  • Protein 19%
  • Carbohydrates 47%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15%Vitamin A7%Iron4%Vitamin C0%

Nutritional insights

  • Protein11 gbelow the median for grains and pasta (median 12.3 g)
  • Fiber2 gin the lowest quarter of grains and pasta (median 3.6 g)
  • Sugars1 gin the lowest quarter of grains and pasta (median 2.7 g)
  • Fat9 gin the top quarter of grains and pasta (median 1.8 g)
  • Saturated fat6 gin the top quarter of grains and pasta (median 0.3 g)
  • Sodium270 mgin the top quarter of grains and pasta (median 4 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L200 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal250 kcal
Protein 11 g11 g
Carbohydrates 28 g28 g
Fat 9 g9 g
Fiber 2 g2 g
Sugars 1 g1 g
Sodium 270 mg270 mg

Product details

Brand
Pasta Prima
Barcode
0742753316105
Label serving
1 cup (100 g)
Category
Pastas
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

extra fancy durum flour, semolina flour, egg, water.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Egg

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Kale and cheese ravioli Valley Fine Foods Company 250 11 g 26 g 6 g
Organic classic cheese tortelloni, classic cheese Rising Moon Organics 250 9 g 46 g 3 g
ravioli ai formaggi Novarese 250 11.8 g 36.2 g 5.9 g
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Semmelknödel Henglein 250 8.5 g 46 g 3.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1905354. License: CC0 1.0 (U.S. public domain). Source record dated April 27, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0742753316105. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Wild Mushroom Ravioli?

100 g of Wild Mushroom Ravioli has 250 kcal. Serving, 1 cup, 100 g (100 g): about 250 kcal.

Is Wild Mushroom Ravioli high in protein?

Wild Mushroom Ravioli contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 11 g in serving, 1 cup, 100 g (100 g). About 19% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 12.3 g).

How many carbs are in Wild Mushroom Ravioli?

Wild Mushroom Ravioli has 28 g of total carbohydrates per 100 g, including 2 g of fiber and 1 g of sugars.

How much fat is in Wild Mushroom Ravioli?

Wild Mushroom Ravioli contains 9 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

What vitamins and minerals does Wild Mushroom Ravioli contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wild Mushroom Ravioli?

100 g contains 270 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.