How many calories are in Wick's old fashioned sugar cream pie?

100 g of Wick's old fashioned sugar cream pie has 345 kcal. Serving, 1 slice, 113 g (113 g): about 390 kcal.

How much protein is in Wick's old fashioned sugar cream pie?

Wick's old fashioned sugar cream pie contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 1 slice, 113 g (113 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.4 g).

How many carbs are in Wick's old fashioned sugar cream pie?

Wick's old fashioned sugar cream pie has 45.1 g of total carbohydrates per 100 g, including 0.9 g of fiber and 30.1 g of sugars.

How much fat is in Wick's old fashioned sugar cream pie?

Wick's old fashioned sugar cream pie contains 15.9 g of fat per 100 g, of which 8.9 g is saturated (44% of the Daily Value).

How much sodium is in Wick's old fashioned sugar cream pie?

100 g contains 115 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 12, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Wick's old fashioned sugar cream pie

Packaged product Sweets and Desserts Wicks

Wick's old fashioned sugar cream pie contains 345 kcal per 100 g. A serving, 1 slice, 113 g (113 g) provides about 390 kcal.

Roughly 53% of its calories come from carbohydrates, with 42% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

345kcal per 100 g

3.5 gprotein

45.1 gcarbohydrates

15.9 gfat

390kcal in serving, 1 slice, 113 g (113 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	345 kcal
Total fat L	15.9 g	20%
Saturated fat L	8.9 g	44%
Trans fat L	0 g
Cholesterol L	35 mg	12%
Sodium L	115 mg	5%
Total carbohydrates L	45.1 g	16%
Dietary fiber L	0.9 g	3%
Total sugars L	30.1 g
Added sugars L	28.3 g	57%
Protein L	3.5 g	7%
Vitamin C L	1.1 mg	1%
Vitamin D L	0.89 µg	4%
Calcium L	62 mg	5%
Iron L	0 mg	0%
Potassium L	97 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 53%
Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.5 gbelow the median for sweets and desserts (median 4.4 g)
Fiber0.9 gbelow the median for sweets and desserts (median 1.4 g)
Sugars30.1 gbelow the median for sweets and desserts (median 31 g)
Fat15.9 gbelow the median for sweets and desserts (median 18 g)
Saturated fat8.9 gabove the median for sweets and desserts (median 6.7 g)
Sodium115 mgin the lowest quarter of sweets and desserts (median 254 mg)
Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	35 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	345 kcal	345 kcal
Protein	3.5 g	3.5 g
Carbohydrates	45.1 g	45.1 g
Fat	15.9 g	15.9 g
Fiber	0.89 g	0.9 g
Sugars	30.1 g	30.1 g
Sodium	115 mg	115 mg

Product details

Brand: Wicks
Barcode: 0071242010102
Label serving: 1 slice (113 g)
Category: Cakes
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Filling: skim-milk, cream, sugar, wheat flour (unbleached, unenriched), butter (sweet cream, salt), artificial flavoring, salt, and nutmeg. crust: wheat flour (unbleached, unenriched), lard, water, salt, dextrose, and baking soda.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cream Sugar Wheat flour Butter Salt Milk

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Ney York Cheesecake Gad Bakeries Llc	345	5.3 g	22.1 g	25.7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2473252. License: CC0 1.0 (U.S. public domain). Source record dated February 26, 2020. Imported November 6, 2026.
Open Food Facts, record 0071242010102. License: ODbL 1.0 (Open Food Facts). Source record dated September 12, 2025. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.