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Whole Wheat Gnocchi

Packaged product Grains and Pasta Carlo Crivellin

Whole Wheat Gnocchi contains 133 kcal per 100 g. A serving, 0.75 cup, 120 g (120 g) provides about 160 kcal.

Roughly 87% of its calories come from carbohydrates, with 10% from protein and 3% from fat (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 6,258 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

133kcal per 100 g
3.3 gprotein
29.2 gcarbohydrates
0.42 gfat
160kcal in serving, 0.75 cup, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 0.42 g 0.5%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 500 mg 22%
Total carbohydrates L 29.2 g 11%
Dietary fiber L 1.7 g 6%
Total sugars L 0.83 g
Protein L 3.3 g 7%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 87%Fat: 3%133kcal / 100 g
  • Protein 10%
  • Carbohydrates 87%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein3.3 gin the lowest quarter of grains and pasta (median 12.3 g)
  • Fiber1.7 gin the lowest quarter of grains and pasta (median 3.6 g)
  • Sugars0.83 gin the lowest quarter of grains and pasta (median 2.7 g)
  • Fat0.42 gin the lowest quarter of grains and pasta (median 1.8 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.3 g)
  • Sodium500 mgin the top quarter of grains and pasta (median 4 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 133 kcal133 kcal
Protein 3.3 g3.3 g
Carbohydrates 29.2 g29.2 g
Fat 0.42 g0.42 g
Fiber 1.7 g1.7 g
Sugars 0.83 g0.83 g
Sodium 500 mg500 mg

Product details

Brand
Carlo Crivellin
Barcode
0851856004021
Label serving
0.75 cup (120 g)
Category
Pastas
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, wholewheat flour (30%), wheat flour, potato flakes, potato starch, salt, rice flour, preservative: potassium sorbate, acidity regulator: lactic acid, flavorings.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourPotatoSaltRice

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Pasta surgelata alla norma Gias 133 3.9 g 19 g 4.2 g
Spinach Gnocchi Royal Wine Corporation 133 3.3 g 29.2 g 0.42 g
Emilia, Spinach Gnocchi Grandi Pastai Italiani S.P.A. 133 3.3 g 29.2 g 0.42 g
Gebratene Nudeln Thai Style Kania 133 4.4 g 26 g 0.88 g
Gnocchetti Pasta Nuova 133 3.8 g 28.8 g 0.3 g
Nonna's spaghetti bolognese 300g pack Youfoodz 133 8.8 g 16 g 3.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1860043. License: CC0 1.0 (U.S. public domain). Source record dated September 8, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0851856004021. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whole Wheat Gnocchi?

100 g of Whole Wheat Gnocchi has 133 kcal. Serving, 0.75 cup, 120 g (120 g): about 160 kcal.

How much protein is in Whole Wheat Gnocchi?

Whole Wheat Gnocchi contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 0.75 cup, 120 g (120 g). About 10% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 12.3 g).

How many carbs are in Whole Wheat Gnocchi?

Whole Wheat Gnocchi has 29.2 g of total carbohydrates per 100 g, including 1.7 g of fiber and 0.83 g of sugars.

How much fat is in Whole Wheat Gnocchi?

Whole Wheat Gnocchi contains 0.42 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Whole Wheat Gnocchi?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.