Whole Pinto Beans
Packaged product Beans and Legumes Maria Tulpetlac Ecatepec Edo.
Whole Pinto Beans contains 75 kcal per 100 g. A serving, 0.5 cup, 120 g (120 g) provides about 90 kcal.
Roughly 70% of its calories come from carbohydrates, with 22% from protein and 8% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 93 kcal per 100 g across 266 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 75 kcal | |
| Total fat L | 0.83 g | 1% |
| Saturated fat | not reported | |
| Sodium L | 417 mg | 18% |
| Total carbohydrates L | 15.8 g | 6% |
| Dietary fiber L | 6.7 g | 24% |
| Total sugars L | 1.7 g | |
| Protein L | 5 g | 10% |
| Calcium L | 33 mg | 3% |
| Iron L | 1.5 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 70%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gbelow the median for beans and legumes (median 5.7 g)
- Fiber6.7 gabove the median for beans and legumes (median 6.2 g)
- Sugars1.7 gabove the median for beans and legumes (median 1.5 g)
- Fat0.83 gabove the median for beans and legumes (median 0 g)
- Sodium417 mgin the top quarter of beans and legumes (median 96 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 75 kcal | 75 kcal |
| Protein | 5 g | 5 g |
| Carbohydrates | 15.8 g | 15.8 g |
| Fat | 0.83 g | 0.83 g |
| Fiber | 6.7 g | 6.7 g |
| Sugars | 1.7 g | 1.7 g |
| Sodium | 417 mg | 417 mg |
Product details
- Brand
- Maria Tulpetlac Ecatepec Edo.
- Barcode
- 0076397033006
- Label serving
- 0.5 cup (120 g)
- Category
- Pinto beans
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole pinot beans La Costena | 75 | 5 g | 15.8 g | 0.83 g |
| Whole Pinto Beans La Costena | 75 | 4.2 g | 12.5 g | 0.42 g |
| Pinto Beans Golden Harvest | 77 | 4.6 g | 15.4 g | 0 g |
| Pinto Beans Simply Nature | 77 | 3.9 g | 13.1 g | 0.39 g |
| Alubia pinta Luengo | 77 | 5.8 g | 9.9 g | 0 g |
| Alubias pintas cocidas Dia | 77 | 5.8 g | 9.9 g | 0 g |
| Chipotle Pinto Beans Best Choice | 77 | 4.6 g | 14.6 g | 0 g |
| Pinto Beans In Brine Centrella | 77 | 3.9 g | 14.6 g | 0.38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2009530. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
- Open Food Facts, record 0076397033006. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.