Whole Kernel Corn

Packaged product Vegetables pams

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Whole Kernel Corn contains 264 kcal per 100 g. A serving, 1 serving, 85 g (85 g) provides about 224 kcal.

Roughly 65% of its calories come from carbohydrates, with 18% from fat and 17% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 56 kcal per 100 g across 40 products.

100 g provides 2,315,883% of the Daily Value for iodine, 21% of the Daily Value for Thiamin (B1) and 18% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Whole Kernel Corn by pams, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
264kcal per 100 g
2.6 gprotein
9.8 gcarbohydrates
1.2 gfat
224kcal in serving, 1 serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 264 kcal
Total fat L 1.2 g 2%
Saturated fat L 0.82 g 4%
Cholesterol L 0 mg 0%
Sodium L 149 mg 6%
Total carbohydrates L 9.8 g 4%
Dietary fiber L 2.9 g 11%
Total sugars L 4.4 g
Added sugars L 0 g 0%
Protein L 2.6 g 5%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0.25 mg21%
Riboflavin (B2) L 0.087 mg7%
Niacin (B3) L 1.3 mg8%
Pantothenic acid (B5) L 0.37 mg7%
Vitamin B6 L 0.31 mg18%
Folate (B9) L 71.3 µg18%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 27.5 mg2%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 199 mg4%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 3,473,824 µg2,315,883%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 65%Fat: 18%264kcal / 100 g
  • Protein 17%
  • Carbohydrates 65%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine2,315,883%Thiamin (B1)21%Vitamin B618%Folate (B9)18%Niacin (B3)8%Pantothenic acid (B5)7%Riboflavin (B2)7%Potassium4%Calcium2%Vitamin A0%

Nutritional insights

  • Protein2.6 gin the top quarter of vegetables (median 1.6 g)
  • Fiber2.9 gin the top quarter of vegetables (median 1.6 g)
  • Sugars4.4 gabove the median for vegetables (median 4.2 g)
  • Fat1.2 gin the top quarter of vegetables (median 0.8 g)
  • Saturated fat0.82 gin the top quarter of vegetables (median 0 g)
  • Sodium149 mgbelow the median for vegetables (median 160 mg)
  • Protein per 100 kcal0.98 gprotein density, useful for comparing foods with different calorie levels
  • Water46.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L4 µg
Other components (3)
Water L46.2 g
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
pams
Barcode
9415077178995
Label serving
1 serving (85 g)
Category
Canned corn
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sweetcorn 62%, water, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Golden Corn Cream Style Kroger 88 0.8 g 19.2 g 0.8 g
Cream Style Corn Del Monte 88 2.4 g 17.6 g 0.8 g
Sweetcorn Essential Waitrose 81 2.8 g 11.6 g 1.9 g
Maïs en crème Compliments 80 1.6 g 18.4 g 0.8 g
Crispy maïs Gwoon 79 2.6 g 12 g 1.7 g
Maïs croquant Auchan 77 2.4 g 12 g 1.7 g
Super-sweet Gemüsemais Ja 77 2.9 g 11 g 1.8 g
Corn Kernels Coles 74 2.6 g 11.4 g 1.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whole Kernel Corn?

100 g of Whole Kernel Corn has 264 kcal. Serving, 1 serving, 85 g (85 g): about 224 kcal.

How much protein is in Whole Kernel Corn?

Whole Kernel Corn contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 2.2 g in serving, 1 serving, 85 g (85 g). About 17% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 1.6 g).

How many carbs are in Whole Kernel Corn?

Whole Kernel Corn has 9.8 g of total carbohydrates per 100 g, including 2.9 g of fiber and 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whole Kernel Corn?

Whole Kernel Corn contains 1.2 g of fat per 100 g, of which 0.82 g is saturated (4% of the Daily Value).

What vitamins and minerals does Whole Kernel Corn contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (2,315,883% DV), Thiamin (B1) (21% DV), Vitamin B6 (18% DV) and Folate (B9) (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whole Kernel Corn?

100 g contains 149 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9415077178995. License: ODbL 1.0 (Open Food Facts). Source record dated May 5, 2026. Imported November 6, 2026.

Last updated: . Source description: "WHOLE KERNEL CORN". Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.