Whole Jalapeno Peppers
Packaged product Vegetables EL GALLITO
Whole Jalapeno Peppers contains 33 kcal per 100 g. A serving, 30 g (30 g) provides about 10 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 125 kcal per 100 g across 2,161 products.
100 g provides 22% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 33 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 1,200 mg | 52% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 3.3 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 0.002 µg | 0% |
| Vitamin C L | 20 mg | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber3.3 gin the top quarter of vegetables (median 1 g)
- Sugars3.3 gabove the median for vegetables (median 2.2 g)
- Fat0 gin the lowest quarter of vegetables (median 6.2 g)
- Sodium1,200 mgabove the median for vegetables (median 782 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 1,670 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 88.9 kcal | 33 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 22.2 g | 6.7 g |
| Fat | 0 g | 0 g |
| Fiber | 11 g | 3.3 g |
| Sugars | 11.1 g | 3.3 g |
| Sodium | 4,000 mg | 1,200 mg |
Product details
- Brand
- EL GALLITO
- Barcode
- 0010405014397
- Label serving
- 2 PIECES
- Category
- Pickles, Olives, Peppers & Relishes
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dill Cucumbers With Paprika ORZECH | 33 | 0 g | 10 g | 0 g |
| Ruby Ruben WAKE ROBIN FERMENTED FOODS | 33 | 0 g | 6.7 g | 0 g |
| Non-Pareil Capers RALEY'S | 33 | 0 g | 0 g | 0 g |
| Grilled Peppers, Grilled HT TRADERS | 33 | 1.7 g | 6.7 g | 0 g |
| Jalapenos BETTINO | 33 | n/a | 6.7 g | 0 g |
| Kimchi Raw Sauerkraut, Kimchi BEAGLE BAY | 33 | 3.3 g | 6.7 g | 0 g |
| Chipotle Peppers In Adobo Sauce, Chipotle Peppers FARAON | 33 | 0 g | 6.7 g | 0 g |
| Roasted Red Peppers, Roasted CERVASI | 33 | 0 g | 3.3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0010405014397. License: ODbL 1.0 (Open Food Facts). Source record dated February 21, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 1900690. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Last updated: . Source description: "WHOLE JALAPENO PEPPERS". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.