White Rice With Vegetables

Packaged product Grains and Pasta San Miguel

White Rice With Vegetables contains 114 kcal per 100 g. A serving, 140 g (140 g) provides about 160 kcal.

Roughly 77% of its calories come from carbohydrates, with 16% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

114kcal per 100 g
2 gprotein
21.9 gcarbohydrates
2 gfat
160kcal in serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 114 kcal
Total fat L 2 g 3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0.2 mg 0%
Total carbohydrates L 21.9 g 8%
Dietary fiber L 0.5 g 2%
Total sugars L 0.51 g
Protein L 2 g 4%
Vitamin A L 0 µg0%
Vitamin C L 0.003 mg0%
Calcium L 0.01 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 77%Fat: 16%114kcal / 100 g
  • Protein 7%
  • Carbohydrates 77%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0%Iron0%Calcium0%Vitamin A0%

Nutritional insights

  • Protein2 gin the lowest quarter of grains and pasta (median 8 g)
  • Fiber0.5 gin the lowest quarter of grains and pasta (median 3 g)
  • Sugars0.51 gin the lowest quarter of grains and pasta (median 2.2 g)
  • Fat2 gbelow the median for grains and pasta (median 2.9 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.53 g)
  • Sodium0.2 mgin the lowest quarter of grains and pasta (median 132 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
San Miguel
Barcode
0024456035317
Quantity
140 g
Label serving
140 g
Category
Grains and Pasta
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LONG GRAIN RICE, WATER, CARROTS, CORN, PEAS, ONION, VEGETABLE OIL, ARTIFICIAL CHICKEN FLAVOR (SALT, HYDROLYZED VEGETABLE PROTEIN, NATURAL COLOR, CORN STARCH), GARLIC, CORN STARCH, SALT AND SOY LECITHIN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceOnionGarlicSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0024456035317. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in White Rice With Vegetables?

100 g of White Rice With Vegetables has 114 kcal. Serving, 140 g (140 g): about 160 kcal.

How much protein is in White Rice With Vegetables?

White Rice With Vegetables contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 2.9 g in serving, 140 g (140 g). About 7% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 8 g).

How many carbs are in White Rice With Vegetables?

White Rice With Vegetables has 21.9 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White Rice With Vegetables?

White Rice With Vegetables contains 2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in White Rice With Vegetables?

100 g contains 0.2 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.