White Pizza

Packaged product Meals and Dishes Caulipower

White Pizza contains 241 kcal per 100 g. A serving, 0.5 pizza, 158 g (158 g) provides about 381 kcal.

Roughly 48% of its calories come from carbohydrates, with 37% from fat and 15% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

100 g provides 16% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

White Pizza by Caulipower, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
241kcal per 100 g
8.9 gprotein
29.1 gcarbohydrates
10.1 gfat
381kcal in serving, 0.5 pizza, 158 g (158 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 241 kcal
Total fat L 10.1 g 13%
Saturated fat L 3.8 g 19%
Trans fat L 0 g
Cholesterol L 32 mg 11%
Sodium L 354 mg 15%
Total carbohydrates L 29.1 g 11%
Dietary fiber L 1.9 g 7%
Total sugars L 2.5 g
Added sugars L 0.6 g 1%
Protein L 8.9 g 18%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.3 µg2%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 209 mg16%
Iron L 0.76 mg4%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 161 mg3%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 48%Fat: 37%241kcal / 100 g
  • Protein 15%
  • Carbohydrates 48%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium16%Iron4%Potassium3%Vitamin D2%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Magnesium0%

Nutritional insights

  • Protein8.9 gbelow the median for meals and dishes (median 10 g)
  • Fiber1.9 gabove the median for meals and dishes (median 1.7 g)
  • Sugars2.5 gbelow the median for meals and dishes (median 2.6 g)
  • Fat10.1 gabove the median for meals and dishes (median 8.2 g)
  • Saturated fat3.8 gabove the median for meals and dishes (median 2.7 g)
  • Sodium354 mgbelow the median for meals and dishes (median 421 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L8 IU
Other components (1)
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 241 kcal241 kcal
Protein 14 g8.9 g
Carbohydrates 46 g29.1 g
Fat 16 g10.1 g
Fiber 2 g1.9 g
Sugars 4 g2.5 g
Sodium 710 mg354 mg

Product details

Brand
Caulipower
Barcode
0854934007983
Quantity
316g
Label serving
0.5 pizza (158 g)
Category
cauliflower pizza
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crust (Cauliflower, Brown Rice Flour, White Rice Flour, Water, Corn Starch, Tapioca Starch, Vegetable Oil [Contains One or More Of The Following: Canola Oil, Sunflower Oil, Olive Oil], Egg, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Xanthan Gum, Sugar, Yeast, Vinegar, Salt), Bechamel Sauce (Water, Seasoning [Dry Whole Milk, Modified Corn Starch, Salt, Garlic, Less than 2% Sugar, Yeast Extract, Natural Flavors, Spices, Onion, Dried Chives, Whey, Maltodextrin, Dehydrated Butter, Soybean Oil {Processing Aid}]), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Spinach, Parmesan, Romano and Asiago Cheese Blend (Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes). Contains: Egg, Milk. Manufactured in a facility which also processes: Soy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceEggSugarYeastVinegarSaltMilkSunflower oilOlive oil

Frequently asked questions

How many calories are in White Pizza?

100 g of White Pizza has 241 kcal. Serving, 0.5 pizza, 158 g (158 g): about 381 kcal.

How much protein is in White Pizza?

White Pizza contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 14 g in serving, 0.5 pizza, 158 g (158 g). About 15% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in White Pizza?

White Pizza has 29.1 g of total carbohydrates per 100 g, including 1.9 g of fiber and 2.5 g of sugars.

How much fat is in White Pizza?

White Pizza contains 10.1 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).

What vitamins and minerals does White Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Pizza?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 11, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0854934007983. License: ODbL 1.0 (Open Food Facts). Source record dated September 11, 2026. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2482925. License: CC0 1.0 (U.S. public domain). Source record dated June 24, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.