How many calories are in White Hot Dog Buns?

100 g of White Hot Dog Buns has 280 kcal. Serving, 1 bun, 50 g (50 g): about 140 kcal.

How much protein is in White Hot Dog Buns?

White Hot Dog Buns contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 4 g in serving, 1 bun, 50 g (50 g). About 12% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.9 g).

How many carbs are in White Hot Dog Buns?

White Hot Dog Buns has 52 g of total carbohydrates per 100 g, including 2 g of fiber and 8 g of sugars.

How much fat is in White Hot Dog Buns?

White Hot Dog Buns contains 3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does White Hot Dog Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (31% DV), Niacin (B3) (25% DV), Folate (B9) (24% DV) and iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Hot Dog Buns?

100 g contains 540 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

White Hot Dog Buns

Packaged product Bread and Baked Goods Sara Lee

White Hot Dog Buns contains 280 kcal per 100 g. A serving, 1 bun, 50 g (50 g) provides about 140 kcal.

Roughly 78% of its calories come from carbohydrates, with 12% from protein and 10% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (263 kcal per 100 g).

100 g provides 31% of the Daily Value for Riboflavin (B2), 25% of the Daily Value for Niacin (B3) and 24% of the Daily Value for Folate (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

280kcal per 100 g

8 gprotein

52 gcarbohydrates

3 gfat

140kcal in serving, 1 bun, 50 g (50 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	280 kcal
Total fat L	3 g	4%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	540 mg	23%
Total carbohydrates L	52 g	19%
Dietary fiber L	2 g	7%
Total sugars L	8 g
Added sugars L	8 g	16%
Protein L	8 g	16%
Thiamin (B1) L	0 mg	0%
Riboflavin (B2) L	0.4 mg	31%
Niacin (B3) L	4 mg	25%
Folate (B9) L	96 µg	24%
Calcium L	100 mg	8%
Iron L	2.8 mg	16%
Potassium L	80 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 12%
Carbohydrates 78%
Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8 gbelow the median for bread and baked goods (median 8.9 g)
Fiber2 gin the lowest quarter of bread and baked goods (median 3.5 g)
Sugars8 gin the top quarter of bread and baked goods (median 3 g)
Fat3 gbelow the median for bread and baked goods (median 3.6 g)
Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.46 g)
Sodium540 mgabove the median for bread and baked goods (median 464 mg)
Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	0 g
Polyunsaturated fat L	2 g

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Other components (1)

Folic acid L	90 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	USDA Branded	Open Food Facts
Calories	280 kcal	280 kcal
Protein	8 g	8 g
Carbohydrates	52 g	52 g
Fat	3 g	3 g
Fiber	2 g	4 g
Sugars	8 g	8 g
Sodium	540 mg	520 mg

Product details

Brand: Sara Lee
Barcode: 0072945601635
Quantity: 16
Label serving: 1 bun (50 g)
Category: Breads
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, yeast, soybean oil, wheat gluten, sea salt, wheat starch, grain vinegar, calcium sulfate, preservatives (calcium propionate, sorbic acid), monoglycerides, datem, cellulose gum, corn flour, spice & coloring, citric acid, potassium iodate, monocalcium phosphate, salt, soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Yeast Salt Vinegar

Similar products

Food	Calories	Protein	Carbs	Fat
Proteinbrot Herzberger	280	24.3 g	6.2 g	15.3 g
Honey Wheat Bread L'OVEN FRESH	280	7.7 g	50 g	1.9 g
Sesame Compliments	280	12 g	52 g	3.3 g
ขนมปังเปล่า (ทรงเต๋า) All cafe	280	12 g	48 g	4 g
Protein Bread / Pain protéiné Mestemacher	280	20 g	24 g	10 g
Country White Ace Bakery	280	10 g	54 g	2 g
Grains anciens pain Great Value	280	10.7 g	42.7 g	8 g
Filone Semi E Noci Consilia	280	10 g	37.8 g	8.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2546014. License: CC0 1.0 (U.S. public domain). Source record dated November 4, 2022. Imported November 6, 2026.
Open Food Facts, record 0072945601635. License: ODbL 1.0 (Open Food Facts). Source record dated October 2, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.