Wedding Cake

Packaged product Sweets and Desserts Russell Stover

Wedding Cake contains 509 kcal per 100 g. A serving, 1 bar, 57 g (57 g) provides about 290 kcal.

Roughly 49% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).

100 g provides 12% of the Daily Value for Vitamin A and 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

509kcal per 100 g
5.3 gprotein
61.4 gcarbohydrates
28.1 gfat
290kcal in serving, 1 bar, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 509 kcal
Total fat L 28.1 g 36%
Saturated fat L 17.5 g 88%
Trans fat L 0 g
Cholesterol L 35 mg 12%
Sodium L 193 mg 8%
Total carbohydrates L 61.4 g 22%
Dietary fiber L 0 g 0%
Total sugars L 50.9 g
Protein L 5.3 g 11%
Vitamin A L 105 µg12%
Vitamin C L 2.1 mg2%
Calcium L 140 mg11%
Iron L 0.63 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 47%Fat: 49%509kcal / 100 g
  • Protein 4%
  • Carbohydrates 47%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A12%Calcium11%Iron4%Vitamin C2%

Nutritional insights

  • Protein5.3 gbelow the median for sweets and desserts (median 5.8 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 3 g)
  • Sugars50.9 gabove the median for sweets and desserts (median 47.5 g)
  • Fat28.1 gbelow the median for sweets and desserts (median 31 g)
  • Saturated fat17.5 gbelow the median for sweets and desserts (median 17.8 g)
  • Sodium193 mgin the top quarter of sweets and desserts (median 76 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L351 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 509 kcal509 kcal
Protein 5.3 g5.3 g
Carbohydrates 61.4 g61.4 g
Fat 28.1 g28.1 g
Fiber 0 g0 g
Sugars 50.9 g50.9 g
Sodium 193 mg193 mg

Product details

Brand
Russell Stover
Barcode
0077260000538
Label serving
1 BAR (57 g)
Category
Chocolate candies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients consist of white chocolate {sugar, cocoa butter, whole milk, soy lecithin (an emulsifier), artificial flavor, salt}, white cake mix {sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg white, salt, natural flavor, nonfat milk solids, xanthan gum}, condensed milk, butter, corn syrup, invert sugar, natural flavor, salt, and potassium sorbate (preservative).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkButterSaltSugarCocoa butterWheat flourEgg

Similar products

FoodCaloriesProteinCarbsFat
Candy Bar In Milk Chocolate Russell Stover 509 5.3 g 59.6 g 28.1 g
Pick ‘n Marks Chocolate Peanuts M&S 509 10.3 g 57.4 g 25.5 g
Roses des sables chocolat au lait Auchan 509 6.9 g 61 g 26 g
Caramel dark chocolate bar Ahold 509 5.3 g 50.9 g 29.8 g
Digestive nibbles milk chocolate Mcvities 509 7.5 g 64.7 g 24 g
Funny Mushrooms Baltika 509 6.6 g 64.1 g 25.1 g
Milk Chocolate Caramel Filled Bar 7-Eleven Inc. 509 5.3 g 57.9 g 28.1 g
Milk Belgian Chocolate Kings 509 5.3 g 54.4 g 28.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wedding Cake?

100 g of Wedding Cake has 509 kcal. Serving, 1 bar, 57 g (57 g): about 290 kcal.

How much protein is in Wedding Cake?

Wedding Cake contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 1 bar, 57 g (57 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.8 g).

How many carbs are in Wedding Cake?

Wedding Cake has 61.4 g of total carbohydrates per 100 g, including 0 g of fiber and 50.9 g of sugars.

How much fat is in Wedding Cake?

Wedding Cake contains 28.1 g of fat per 100 g, of which 17.5 g is saturated (88% of the Daily Value).

What vitamins and minerals does Wedding Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wedding Cake?

100 g contains 193 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2071067. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0077260000538. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.