Water crackers

Packaged product Bread and Baked Goods Coles

Water crackers contains 51 kcal per 100 g.

Roughly 70% of its calories come from carbohydrates, with 20% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 454 kcal per 100 g across 3,629 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Water crackers by Coles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
51kcal per 100 g
1.2 gprotein
8.7 gcarbohydrates
1.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 51 kcal
Total fat L 1.1 g 1%
Saturated fat L 1 g 5%
Sodium L 75 mg 3%
Total carbohydrates L 8.7 g 3%
Dietary fiber L 1 g 4%
Total sugars L 1 g
Protein L 1.2 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 70%Fat: 20%51kcal / 100 g
  • Protein 10%
  • Carbohydrates 70%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.2 gin the lowest quarter of bread and baked goods (median 10 g)
  • Fiber1 gin the lowest quarter of bread and baked goods (median 3.4 g)
  • Sugars1 gin the lowest quarter of bread and baked goods (median 3.2 g)
  • Fat1.1 gin the lowest quarter of bread and baked goods (median 16.7 g)
  • Saturated fat1 gin the lowest quarter of bread and baked goods (median 2.9 g)
  • Sodium75 mgin the lowest quarter of bread and baked goods (median 720 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coles
Barcode
9310645361130
Category
Crackers (Appetizers)
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour, Shortening [Palm oil, Antioxidant (307b)], Salt, Raising Agent (500)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltPalm oil

Similar products

FoodCaloriesProteinCarbsFat
Table Water Cracker Selection Multipack 3 Original, 2 Pepper, 1 Sesame Seed Carr's 50 1 g 10 g 1 g
La chips de ble noir Les galettes de floranges 49 9.6 g 0.7 g 0.9 g
Reduced Fat Milk bibigo 54 3.3 g 5.4 g 2.1 g
Black Pepper Oatcakes by Sainsbury's Sainsbury's 46 1.2 g 5.6 g 1.8 g
Classic Soda Crackers Rovira export sodas 60 2 g 11 g 1 g
Kefir z bregov 65 3.6 g 4.8 g 3.5 g
Butter Coconut Nissin 68 1 g 10 g 3 g
Salmas Saníssimo 75 2 g 13.6 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Water crackers?

100 g of Water crackers has 51 kcal.

How much protein is in Water crackers?

Water crackers contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 10 g).

How many carbs are in Water crackers?

Water crackers has 8.7 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Water crackers?

Water crackers contains 1.1 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Water crackers?

100 g contains 75 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 19, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310645361130. License: ODbL 1.0 (Open Food Facts). Source record dated January 19, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.