Vici, mini pancakes crepes
Packaged product Sweets and Desserts Viči
Vici, mini pancakes crepes contains 148 kcal per 100 g. A serving, 8 pcs |, , 128 g (128 g) provides about 189 kcal.
Roughly 66% of its calories come from carbohydrates, with 18% from fat and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 148 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 0.31 g | 2% |
| Sodium L | 398 mg | 17% |
| Total carbohydrates L | 24.2 g | 9% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 6 g | |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 66%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the top quarter of sweets and desserts (median 3.2 g)
- Fiber0.8 gabove the median for sweets and desserts (median 0.4 g)
- Sugars6 gin the lowest quarter of sweets and desserts (median 21.9 g)
- Fat3 gin the lowest quarter of sweets and desserts (median 10.3 g)
- Saturated fat0.31 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Sodium398 mgin the top quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 148 kcal | 148 kcal |
| Protein | 6 g | 6 g |
| Carbohydrates | 24.2 g | 24.2 g |
| Fat | 3 g | 3 g |
| Fiber | 0.8 g | 0.8 g |
| Sugars | 6 g | 6 g |
| Sodium | 398 mg | 398 mg |
Product details
- Brand
- Viči
- Barcode
- 4740056913461
- Label serving
- 8 PCS) | ( (128 g)
- Category
- Frozen desserts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, wheat flour, whole egg mass, egg white mass, whole milk powder, dextrose, sugar, salt, baking powder (raising agents: potassium and sodium di-phosphates, sodium carbonate). for baking: rapeseed oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSaltRapeseed (canola) oil
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Neapolitan soymilk non-dairy frozen dessert, neapolitan So Delicious Dairy Free | 148 | 2.5 g | 29.6 g | 3.7 g |
| gelato di yougurt greco senza lattosio Pavlakis | 148 | 3.2 g | 25 g | 3.8 g |
| Gran Coppa Famiglia Tonitto | 148 | 0.6 g | 31 g | 2.4 g |
| Eiskalte kiste Grandessa | 148 | 4.3 g | 21 g | 5.1 g |
| Butter pecan reduced fat ice cream, butter pecan Blue Bunny | 148 | 3.7 g | 28.4 g | 5.6 g |
| Premium Italian Amaretto Gelato Kings | 148 | 1.7 g | 22.9 g | 5.1 g |
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| Açai Bowl Original Dole | 148 | 1.8 g | 20.6 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 453412. License: CC0 1.0 (U.S. public domain). Source record dated November 5, 2017. Imported November 6, 2026.
- Open Food Facts, record 4740056913461. License: ODbL 1.0 (Open Food Facts). Source record dated July 23, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.