Vegetarian refried beans, vegetarian
Packaged product Beans and Legumes Pacific
Vegetarian refried beans, vegetarian contains 103 kcal per 100 g. A serving, 1/2 cup, 126 g (126 g) provides about 130 kcal.
Roughly 67% of its calories come from carbohydrates, with 19% from protein and 14% from fat (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (100 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 103 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 0.16 g | 0.8% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 286 mg | 12% |
| Total carbohydrates L | 16.7 g | 6% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 0.79 g | |
| Protein L | 4.8 g | 10% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 32 mg | 2% |
| Iron L | 1.4 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 67%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.8 gbelow the median for beans and legumes (median 5.4 g)
- Fiber4 gbelow the median for beans and legumes (median 4.6 g)
- Sugars0.79 gabove the median for beans and legumes (median 0.77 g)
- Fat1.6 gabove the median for beans and legumes (median 1.5 g)
- Saturated fat0.16 gabove the median for beans and legumes (median 0.04 g)
- Sodium286 mgin the lowest quarter of beans and legumes (median 369 mg)
- Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 103 kcal | 103 kcal |
| Protein | 4.8 g | 4.8 g |
| Carbohydrates | 16.7 g | 16.7 g |
| Fat | 1.6 g | 1.6 g |
| Fiber | 4 g | 4 g |
| Sugars | 0.79 g | 0.79 g |
| Sodium | 286 mg | 286 mg |
Product details
- Brand
- Pacific
- Barcode
- 0052603094771
- Label serving
- 1/2 cup (126 g)
- Category
- Refried beans
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Refried pinto beans Pacific Foods Of Oregon Inc. | 103 | 4.8 g | 16.7 g | 1.6 g |
| Organic vegetarian refried black beans Pacific | 103 | 5.6 g | 18.2 g | 1.2 g |
| Frijoles Peruanos Refritos La Sierra | 104 | 4.8 g | 11.1 g | 4.5 g |
| Organic Refried Black Beans With Green Chiles Pacific Foods Of Oregon Inc | 104 | 5.6 g | 17.6 g | 1.2 g |
| Haricots pinto frits La Costeña | 104 | 3.2 g | 11.2 g | 4.8 g |
| Vegetarian Refried Beans Haggen | 102 | 6.2 g | 17.7 g | 0.44 g |
| Mexican style refried beans La Tiara | 102 | 7 g | 18 g | 0 g |
| Winco foods, refried beans Winco Foods | 106 | 7.1 g | 19.5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2012099. License: CC0 1.0 (U.S. public domain). Source record dated July 11, 2019. Imported November 6, 2026.
- Open Food Facts, record 0052603094771. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.