vegatable soup
Packaged product Soups and Sauces Hubbard's Foodstore
Vegatable soup contains 40 kcal per 100 g. A serving, 200 g (200 g) provides about 80 kcal.
Roughly 76% of its calories come from carbohydrates, with 12% from protein and 12% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,644 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 210 mg | 9% |
| Total carbohydrates L | 7.3 g | 3% |
| Dietary fiber L | 4.6 g | 16% |
| Total sugars L | 2.7 g | |
| Added sugars L | 0.75 g | 2% |
| Protein L | 1.2 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 76%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.2 gbelow the median for soups and sauces (median 1.9 g)
- Fiber4.6 gin the top quarter of soups and sauces (median 0.8 g)
- Sugars2.7 gin the top quarter of soups and sauces (median 0.82 g)
- Fat0.5 gbelow the median for soups and sauces (median 1 g)
- Sodium210 mgin the lowest quarter of soups and sauces (median 326 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hubbard's Foodstore
- Barcode
- 00440707
- Quantity
- 400g
- Label serving
- 200 g
- Category
- Canned soups
- Packaging
- Can
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Tomatoes (24%), Carrot (10%), Marrowfat Peas (5%), Potato (6%), Onion (6%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Modified Maize Starch, Pea Beans (1.5%), Sugar, Pasta (Water, Durum Wheat Semolina), Salt, Pearl Barley (Pearl Barley, Water), Rapeseed Oil, Onion Powder, Yeast, Yeast Extract, Potato Starch, Paprika Powder, Turmeric Powder, Flavouring (contains Celery), White Pepper, Black Pepper, Paprika Extract, Sunflower Oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoPotatoOnionWheat flourSugarSaltRapeseed (canola) oilYeastSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hochzeitssuppe Sonnen Bassermann | 40 | 1.6 g | 4 g | 1.9 g |
| Condensed Soup Giant | 40 | 1.6 g | 6.4 g | 1.2 g |
| Condensed Soup, Chicken And Rice Lowe's Food Stores Inc. | 40 | 1.6 g | 6.4 g | 1.2 g |
| Frühlingssuppe Asia | 40 | 0.8 g | 8.2 g | 0.5 g |
| Suprême de Volaille aux Morilles Liebig | 40 | 1.5 g | 4.3 g | 1.6 g |
| Kaskey's, chicken & rice condensed soup Kaskey's | 40 | 1.6 g | 6.4 g | 1.2 g |
| Bookbinder's, manhattan clam chowder semi-condensed soup Bookbinder's | 40 | 2.7 g | 6.7 g | 0 g |
| Pumpkin Bisque Ahold | 40 | 0.4 g | 7.6 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00440707. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.