Vegan Chocolate Cupcakes

Packaged product Sweets and Desserts Farm Boy

Vegan Chocolate Cupcakes contains 400 kcal per 100 g. A serving, 55 g (55 g) provides about 220 kcal.

Roughly 51% of its calories come from carbohydrates, with 45% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (416 kcal per 100 g).

100 g provides 23% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegan Chocolate Cupcakes by Farm Boy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
3.6 gprotein
50.9 gcarbohydrates
20 gfat
220kcal in serving, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 20 g 26%
Saturated fat L 4.5 g 23%
Trans fat L 0.18 g
Cholesterol L 0 mg 0%
Sodium L 364 mg 16%
Total carbohydrates L 50.9 g 19%
Dietary fiber L 3.6 g 13%
Total sugars L 29.1 g
Added sugars L 31.3 g 63%
Protein L 3.6 g 7%
Calcium L 36.4 mg3%
Iron L 4.1 mg23%
Potassium L 182 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 51%Fat: 45%400kcal / 100 g
  • Protein 4%
  • Carbohydrates 51%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron23%Potassium4%Calcium3%

Nutritional insights

  • Protein3.6 gbelow the median for sweets and desserts (median 4.4 g)
  • Fiber3.6 gin the top quarter of sweets and desserts (median 0.9 g)
  • Sugars29.1 gbelow the median for sweets and desserts (median 29.1 g)
  • Fat20 gabove the median for sweets and desserts (median 19.8 g)
  • Saturated fat4.5 gbelow the median for sweets and desserts (median 6.4 g)
  • Sodium364 mgin the top quarter of sweets and desserts (median 252 mg)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Farm Boy
Barcode
0808912025537
Quantity
4 x 55 g
Label serving
55 g
Category
Fairy cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cake(Water, Enriched wheat flour, Sugars (cane sugar, banana puree [bananas, citric acid, ascorbic acid]), Canola oil, Cocoa powder, Oat fibre, Baking powder, Rowan berry extract, Tapioca starch, Modified corn starch, Rolled oats, Citrus fibre, Sea salt, Natural flavours, Fava bean powder, Amylase, Monoglycerides, Xanthan gum, Ground turmeric), Icing(Icing sugar (sugar, corn starch), Palm, palm kernel and canola oil shortening, Water Cocoa powder, Modified corn starch, Natural flavours, Sea salt, Rowan berry extract, Tapioca starch, Citric acid, Cellulose gum, Guar gum). Contains: Wheat, Oats.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarRapeseed (canola) oilOatsSaltPalm oilBanana

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Apricot fairy cake Montes Lara 394 3.3 g 60 g 5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0808912025537. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vegan Chocolate Cupcakes?

100 g of Vegan Chocolate Cupcakes has 400 kcal. Serving, 55 g (55 g): about 220 kcal.

How much protein is in Vegan Chocolate Cupcakes?

Vegan Chocolate Cupcakes contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 55 g (55 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.4 g).

How many carbs are in Vegan Chocolate Cupcakes?

Vegan Chocolate Cupcakes has 50.9 g of total carbohydrates per 100 g, including 3.6 g of fiber and 29.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegan Chocolate Cupcakes?

Vegan Chocolate Cupcakes contains 20 g of fat per 100 g, of which 4.5 g is saturated (23% of the Daily Value).

What vitamins and minerals does Vegan Chocolate Cupcakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vegan Chocolate Cupcakes?

100 g contains 364 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.