Vanilla bean scone

Packaged product Sweets and Desserts Private selection

Vanilla bean scone contains 400 kcal per 100 g. A serving, 75 g (75 g) provides about 300 kcal.

Roughly 52% of its calories come from carbohydrates, with 41% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (396 kcal per 100 g).

100 g provides 13% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanilla bean scone by Private selection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
6.7 gprotein
53.3 gcarbohydrates
18.7 gfat
300kcal in serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 18.7 g 24%
Saturated fat L 9.3 g 47%
Trans fat L 0 g
Cholesterol L 53.3 mg 18%
Sodium L 347 mg 15%
Total carbohydrates L 53.3 g 19%
Dietary fiber L 1.3 g 5%
Total sugars L 18.7 g
Added sugars L 18.7 g 37%
Protein L 6.7 g 13%
Vitamin D L 0.13 µg0.7%
Calcium L 107 mg8%
Iron L 2.3 mg13%
Potassium L 107 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 52%Fat: 41%400kcal / 100 g
  • Protein 7%
  • Carbohydrates 52%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Calcium8%Potassium2%Vitamin D0.7%

Nutritional insights

  • Protein6.7 gabove the median for sweets and desserts (median 5.3 g)
  • Fiber1.3 gbelow the median for sweets and desserts (median 1.8 g)
  • Sugars18.7 gbelow the median for sweets and desserts (median 25.5 g)
  • Fat18.7 gabove the median for sweets and desserts (median 18 g)
  • Saturated fat9.3 gabove the median for sweets and desserts (median 6.3 g)
  • Sodium347 mgin the top quarter of sweets and desserts (median 256 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Private selection
Barcode
0011110649546
Quantity
75 g
Label serving
75 g
Category
Pastries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, butter (cream, salt), vegetable oil shortening (palm oil, soybean oil), eggs, water, icing sugar (sugar, cornstarch), leavening blend (calcium acid pyrophosphate, sodium bicarbonate, cornstarch, enriched unbleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, monocalcium phosphate, calcium sulfate), salt, vanilla beans, natural flavor, maltodextrin, potassium sorbate, agar-agar, citric acid, locust bean gum. Contains wheat and milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarButterEggSaltCreamPalm oilWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla bean scone?

100 g of Vanilla bean scone has 400 kcal. Serving, 75 g (75 g): about 300 kcal.

How much protein is in Vanilla bean scone?

Vanilla bean scone contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 5 g in serving, 75 g (75 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.3 g).

How many carbs are in Vanilla bean scone?

Vanilla bean scone has 53.3 g of total carbohydrates per 100 g, including 1.3 g of fiber and 18.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla bean scone?

Vanilla bean scone contains 18.7 g of fat per 100 g, of which 9.3 g is saturated (47% of the Daily Value).

What vitamins and minerals does Vanilla bean scone contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vanilla bean scone?

100 g contains 347 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110649546. License: ODbL 1.0 (Open Food Facts). Source record dated September 8, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.