Uncured Canadian Bacon
Uncured Canadian Bacon contains 118 kcal per 100 g. A serving, 3 slices, 51 g (51 g) provides about 60 kcal.
Roughly 70% of its calories come from protein, with 23% from fat and 7% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 290 kcal per 100 g across 247 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 118 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 0.98 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 59 mg | 20% |
| Sodium L | 1,020 mg | 44% |
| Total carbohydrates L | 2 g | 0.7% |
| Dietary fiber | not reported | |
| Total sugars L | 2 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 19.6 g | 39% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 70%
- Carbohydrates 7%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19.6 gbelow the median for meat (median 22 g)
- Sugars2 gin the top quarter of meat (median 0.5 g)
- Fat2.9 gin the lowest quarter of meat (median 24 g)
- Saturated fat0.98 gin the lowest quarter of meat (median 8.9 g)
- Sodium1,020 mgbelow the median for meat (median 1,178 mg)
- Protein per 100 kcal16.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 118 kcal | 118 kcal |
| Protein | 19.6 g | 19.6 g |
| Carbohydrates | 2 g | 2 g |
| Fat | 2.9 g | 2.9 g |
| Fiber | n/a | n/a |
| Sugars | 2 g | 2 g |
| Sodium | 1,020 mg | 1,020 mg |
Product details
- Brand
- JONES
- Barcode
- 0033900074093
- Quantity
- 24 oz
- Label serving
- 3 slices (51 g)
- Category
- Sliced bacon
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Filet de Bacon Auchan | 118 | 24 g | 0.7 g | 2.3 g |
| Cherrywood Smoked Uncured Canadian Bacon Jones | 118 | 19.6 g | 2 g | 2.9 g |
| Bacon Bonneterre | 118 | 25 g | 0.5 g | 2.1 g |
| Filet de bacon - 10 tranches Merle | 118 | 21.8 g | 0.1 g | 3.1 g |
| Filet de bacon fumé au bois de hetre Grand Frais | 119 | 22 g | 0.9 g | 3 g |
| Bacon fumé Eleveurs identifiés | 119 | 21 g | 1.5 g | 3.4 g |
| Bacon Les extra fines du Forez | 116 | 22.6 g | 0.6 g | 2.6 g |
| Bacon Montagne Noire | 120 | 22 g | 0.5 g | 3.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2113721. License: CC0 1.0 (U.S. public domain). Source record dated June 16, 2020. Imported November 6, 2026.
- Open Food Facts, record 0033900074093. License: ODbL 1.0 (Open Food Facts). Source record dated September 12, 2026. Imported November 7, 2026.
Last updated: . Source description: "UNCURED CANADIAN BACON". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.