Two-bite cheesecake cupcakes, chocolate
Packaged product Sweets and Desserts Two-Bite
Two-bite cheesecake cupcakes, chocolate contains 352 kcal per 100 g. A serving, 2 cakes, 71 g (71 g) provides about 250 kcal.
Roughly 56% of its calories come from fat, with 38% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,310 products.
100 g provides 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 352 kcal | |
| Total fat L | 22.5 g | 29% |
| Saturated fat L | 11.3 g | 57% |
| Trans fat L | 0 g | |
| Cholesterol L | 85 mg | 28% |
| Sodium L | 190 mg | 8% |
| Total carbohydrates L | 33.8 g | 12% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 26.8 g | |
| Protein L | 5.6 g | 11% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 85 mg | 7% |
| Iron L | 2 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 38%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.6 gin the top quarter of sweets and desserts (median 4.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
- Sugars26.8 gbelow the median for sweets and desserts (median 31.6 g)
- Fat22.5 gin the top quarter of sweets and desserts (median 18 g)
- Saturated fat11.3 gin the top quarter of sweets and desserts (median 6.7 g)
- Sodium190 mgbelow the median for sweets and desserts (median 257 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 352 kcal | 352 kcal |
| Protein | 5.6 g | 5.6 g |
| Carbohydrates | 33.8 g | 33.8 g |
| Fat | 22.5 g | 22.5 g |
| Fiber | 0 g | 0 g |
| Sugars | 26.8 g | 26.8 g |
| Sodium | 190 mg | 190 mg |
Product details
Ingredients
Cream cheese (cream, skim milk, bacterial culture, salt, carob bean gum), icing sugar, sugar, egg, shortening (canola, palm, modified palm and palm kernel oil), sour cream (cream, milk, modified corn starch, disodium phosphate, guar gum, carrageenan, carob bean gum, microbial enzyme, bacterial culture), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cocoa powder (processed with alkali), soybean oil, skim milk powder, milk fat, corn starch, dextrose, natural flavor, soybean lecithin, modified corn starch, salt, sodium alginate, polysorbate 60.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Variety Pack Donut Holes Arnie's | 352 | 5.6 g | 43.7 g | 16.9 g |
| Mini Chocolate Cupcakes With Buttercreme & Chocolate Icing Ahold | 352 | 2.8 g | 56.3 g | 12.7 g |
| Kuchen - Tortenboden Gut & Günstig | 352 | 6.1 g | 68 g | 6.4 g |
| Fresh, loaf cake, blueberry Fresh | 352 | 4.4 g | 44 g | 17.6 g |
| Pearl River Pastry Company, Chocolate Swirl Cheesecake J.S. Krum Inc. | 352 | 6.6 g | 28.6 g | 24.2 g |
| Mrs. freshley's, fruit pie, lemon Mrs. Freshley's | 352 | 2.3 g | 51.6 g | 14.8 g |
| Cheesecake Sampler Daily Chef | 352 | 5.5 g | 35.2 g | 21.1 g |
| Olson's Baking Company, Chocolate Iced Chocolate Cake Olson's Baking Company Llc | 352 | 4.2 g | 52.1 g | 15.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Two-bite cheesecake cupcakes, chocolate?
100 g of Two-bite cheesecake cupcakes, chocolate has 352 kcal. Serving, 2 cakes, 71 g (71 g): about 250 kcal.
How much protein is in Two-bite cheesecake cupcakes, chocolate?
Two-bite cheesecake cupcakes, chocolate contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 4 g in serving, 2 cakes, 71 g (71 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.4 g).
How many carbs are in Two-bite cheesecake cupcakes, chocolate?
Two-bite cheesecake cupcakes, chocolate has 33.8 g of total carbohydrates per 100 g, including 0 g of fiber and 26.8 g of sugars.
How much fat is in Two-bite cheesecake cupcakes, chocolate?
Two-bite cheesecake cupcakes, chocolate contains 22.5 g of fat per 100 g, of which 11.3 g is saturated (57% of the Daily Value).
What vitamins and minerals does Two-bite cheesecake cupcakes, chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Two-bite cheesecake cupcakes, chocolate?
100 g contains 190 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 637720. License: CC0 1.0 (U.S. public domain). Source record dated May 13, 2019. Imported November 6, 2026.
- Open Food Facts, record 0770981320007. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.