Turkey Burgers

Packaged product Meat Koch's

Turkey Burgers contains 97 kcal per 100 g.

Roughly 81% of its calories come from protein, with 16% from fat and 4% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 245 kcal per 100 g across 820 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Turkey Burgers by Koch's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
97kcal per 100 g
20.4 gprotein
0.89 gcarbohydrates
1.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 97.3 kcal
Total fat L 1.8 g 2%
Saturated fat L 0.44 g 2%
Sodium L 79.6 mg 3%
Total carbohydrates L 0.89 g 0.3%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 20.4 g 41%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 81%Carbohydrates: 4%Fat: 16%97kcal / 100 g
  • Protein 81%
  • Carbohydrates 4%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20.4 gin the top quarter of meat (median 16.1 g)
  • Sugars0 gin the lowest quarter of meat (median 0.5 g)
  • Fat1.8 gin the lowest quarter of meat (median 17 g)
  • Saturated fat0.44 gin the lowest quarter of meat (median 5.8 g)
  • Sodium79.6 mgin the lowest quarter of meat (median 514 mg)
  • Protein per 100 kcal20.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Koch's
Barcode
0097914089818
Quantity
16 oz
Category
Frozen meats
Nutri-Score
A as computed by Open Food Facts

Ingredients

Dark Turkey, Oleoresin Rosemary

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Wild Pacific Salmon Burgers Simply Seafood 97 16.8 g 0 g 3.1 g
Florida Alligator Meat Tropic Star Seafood 97 24.8 g 0 g 2.7 g
Boneless Skinless Chicken Breast Great Value 98 20.5 g 0 g 2.2 g
File Peito Frango Aurora AURORA 99 21 g 0 g 1.7 g
Sockeye Salmon Burgers Wegmans 99 16.5 g 2.2 g 2.8 g
Kycklingbröstfilé ICA 100 23 g 0.5 g 1.2 g
Hähnchenbrustfilet Gut & Günstig 93 20 g 0.1 g 1.4 g
Coop Xtra Kycklinginnerfilé Coop 90 20 g 0.5 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0097914089818. License: ODbL 1.0 (Open Food Facts). Source record dated September 29, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Turkey Burgers?

100 g of Turkey Burgers has 97 kcal.

Is Turkey Burgers high in protein?

Turkey Burgers contains 20.4 g of protein per 100 g (41% of the 50 g Daily Value). About 81% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 16.1 g).

How many carbs are in Turkey Burgers?

Turkey Burgers has 0.89 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Turkey Burgers?

Turkey Burgers contains 1.8 g of fat per 100 g, of which 0.44 g is saturated (2% of the Daily Value).

How much sodium is in Turkey Burgers?

100 g contains 79.6 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 29, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.