Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce

Packaged product Sweets and Desserts Brooklea

Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce contains 88 kcal per 100 g. A serving, 200 g (200 g) provides about 176 kcal.

Roughly 48% of its calories come from protein, with 29% from fat and 24% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 117 kcal per 100 g across 905 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

88kcal per 100 g
10.4 gprotein
5.1 gcarbohydrates
2.8 gfat
176kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 88 kcal
Total fat L 2.8 g 4%
Saturated fat L 1.9 g 9%
Sodium L 150 mg 7%
Total carbohydrates L 5.1 g 2%
Dietary fiber L 0.75 g 3%
Total sugars L 4.2 g
Added sugars L 0 g 0%
Protein L 10.4 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 48%Carbohydrates: 24%Fat: 29%88kcal / 100 g
  • Protein 48%
  • Carbohydrates 24%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.4 gin the top quarter of sweets and desserts (median 3.6 g)
  • Fiber0.75 gin the top quarter of sweets and desserts (median 0.3 g)
  • Sugars4.2 gin the lowest quarter of sweets and desserts (median 13 g)
  • Fat2.8 gbelow the median for sweets and desserts (median 3.9 g)
  • Saturated fat1.9 gbelow the median for sweets and desserts (median 2.4 g)
  • Sodium150 mgin the top quarter of sweets and desserts (median 52 mg)
  • Protein per 100 kcal11.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Brooklea
Barcode
4061459234893
Quantity
200 g
Label serving
200 g
Category
Dairy desserts
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skimmed Milk, MILK PROTEIN (8%), Whipping Cream (Milk), Water, RASPBERRY PURÉE FROM CONCENTRATE (2%), Sweeteners: Erythritol, Acesulfame K, Sucralose; RASPBERRIES (1.5%), Beef Collagen, Modified Maize Starch, Modified Tapioca Starch, Thickeners: Carrageenan, Som Carboxy Methyl Cellulose, Pectins, Guar Gum; Beef Geatine, Flavouring (contains Milk), Lactase, Emulsifier: Lactic Add Esters of Mono-and Diglycerides of Fatty Acids; Colour Camine. Topping whipped with nitrogen. ALLERGY ADVICE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce?

100 g of Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce has 88 kcal. Serving, 200 g (200 g): about 176 kcal.

Is Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce high in protein?

Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce contains 10.4 g of protein per 100 g (21% of the 50 g Daily Value), or 20.8 g in serving, 200 g (200 g). About 48% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.6 g).

How many carbs are in Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce?

Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce has 5.1 g of total carbohydrates per 100 g, including 0.75 g of fiber and 4.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce?

Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce contains 2.8 g of fat per 100 g, of which 1.9 g is saturated (9% of the Daily Value).

How much sodium is in Triple Layered Sundae Protein Pudding White Chocolate Flavour with Raspberry Sauce?

100 g contains 150 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061459234893. License: ODbL 1.0 (Open Food Facts). Source record dated September 7, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.