Triple Berries + Yogurt
Packaged product Dairy and Eggs McCALLUM'S
Triple Berries + Yogurt contains 375 kcal per 100 g. A serving, 40 g (40 g) provides about 150 kcal.
Roughly 85% of its calories come from carbohydrates, with 9% from protein and 7% from fat (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
100 g provides 156% of the Daily Value for iron, 63% of the Daily Value for Vitamin A and 63% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 72.5 g | 26% |
| Dietary fiber L | 7.5 g | 27% |
| Total sugars L | 37.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.5 g | 15% |
| Vitamin A L | 563 µg | 63% |
| Vitamin C L | 56.3 mg | 63% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 28 mg | 156% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 4.3 mg | 39% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 85%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.5 gbelow the median for dairy and eggs (median 8 g)
- Fiber7.5 gin the top quarter of dairy and eggs (median 0.6 g)
- Sugars37.5 gin the top quarter of dairy and eggs (median 3.9 g)
- Fat2.5 gin the lowest quarter of dairy and eggs (median 10 g)
- Saturated fat0 gin the lowest quarter of dairy and eggs (median 4.2 g)
- Sodium200 mgbelow the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- McCALLUM'S
- Barcode
- 7441136203560
- Label serving
- 40 g
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
maíz desgranado, azúcar, hojuelas de avena, arroz extruido (harina de arroz, harina de trigo, azúcar, malta, mono glicéridos destilados [emulsionante] y sal), yogurt (leche semidescremada, azúcar, preparado de fresa [azúcar y/o jarabe de alta fructosa, puré de fresa, almidón modificado de maíz (espesante), sabor artificial a fresa, ácido cítrico (acidulante), sorbato de potasio y benzoato de sodio (preservantes), color carmín (colorante natural)], suero lácteo, crema láctea, polidextrosa, estabilizantes [almidón de maíz modificado, gelatina, mono y diglicéridos, pectina], sorbato de potasio [preservante], cultivos lácteos), glucosa, puré de fresa liofilizado, sabor natural a yogurt de fresa, arándano liofilizado, fresa liofilizada, frambuesa liofilizada, vitaminas y minerales (vitamina D, hierro, vitamina A, vitamina B1, vitamina B2, vitamina B6, ácido pantoténico, niacina, ácido fólico, vitamina B12, zinc)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Triple Berries + Yogurt?
100 g of Triple Berries + Yogurt has 375 kcal. Serving, 40 g (40 g): about 150 kcal.
How much protein is in Triple Berries + Yogurt?
Triple Berries + Yogurt contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 40 g (40 g). About 9% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).
How many carbs are in Triple Berries + Yogurt?
Triple Berries + Yogurt has 72.5 g of total carbohydrates per 100 g, including 7.5 g of fiber and 37.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Triple Berries + Yogurt?
Triple Berries + Yogurt contains 2.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Triple Berries + Yogurt contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (156% DV), Vitamin A (63% DV), Vitamin C (63% DV) and zinc (39% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Triple Berries + Yogurt?
100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7441136203560. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2026. Imported November 6, 2026.
Last updated: . Source description: "TRIPLE BERRIES + YOGURT". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.